Introduction:
This low carb smoothie recipe is a delicious and healthy option for breakfast or a snack. It’s packed with nutrients and flavor, making it a great choice for anyone looking to maintain a balanced diet. Plus, it’s super easy to make and can be customized with your favorite low carb ingredients. Give it a try today!
Preparation time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes | Serves: 1
Ingredients:
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1/2 avocado
- 1/2 cup spinach
- 1/2 teaspoon stevia or your preferred sweetener
- 1/4 teaspoon vanilla extract
- Ice cubes
Instructions:
- Combine almond milk, Greek yogurt, avocado, spinach, stevia, and vanilla extract in a blender.
- Add ice cubes to the blender for desired consistency.
- Blend until smooth and creamy.
- Pour into a glass and enjoy!
Nutrition Information:
Calories: 180 || Protein: 8g || Carbohydrates: 10g || Fat: 12g || Fiber: 5g
What I Love About This Recipe?
- It’s low in carbs but high in nutrients.
- The avocado adds a creamy texture and healthy fats.
- The spinach adds extra vitamins and minerals.
- It’s quick and easy to make, perfect for busy mornings.
- It’s customizable – you can add your favorite low carb ingredients.
What To Avoid While Making this Recipe?
- Avoid adding high sugar fruits to keep the carb count low.
- Avoid using sweetened yogurt or milk to prevent added sugars.
- Avoid adding too much sweetener, as it can overpower the other flavors.
- Avoid skipping the ice cubes, as they help achieve the desired consistency.
- Avoid over-blending, as it can make the smoothie too thin.